| MONTH | SPICE |
|---|---|
| JANUARY | Chili Powder |
| FEBRUARY | Ceylon Cinnamon |
| MARCH | Ground Mustard |
| APRIL | Coriander |
| MAY | Thyme |
| JUNE | Dill |
| JULY | Oregano |
| AUGUST | Garlic |
| SEPTEMBER | TBA |
| OCTOBER | TBA |
| NOVEMBER | TBA |
| DECEMBER | TBA |
Spice up your meals and excite your taste buds with Spice Club! Each month, pick up a "take-and-make" kit featuring a different herb, spice, or spice blend. Each kit will contain information, history, and fun facts about the spice, two recipes, and a premeasured packet of the selected spice with enough to make the two recipes.
The kits will be available at the reference desk.
Spice of the Month Club kits are free, but supplies are limited. Please, only one kit per household.